A Shared Mission: SALSA and World Food Safety Day

World Food Safety Day - 7th June 2025 

'Food Safety: Science in Action'

SALSA and World Food Safety Day share a common goal, empowering food businesses to deliver safe, high-quality food to consumers. While World Food Safety Day 2025 shines a global spotlight on the importance of science in food safety, SALSA provides the practical framework for businesses to put this science into action every day.

SALSA helps small and micro food producers in the UK translate the latest scientific principles into real-world practices, from allergen control and traceability to microbiological safety and regulatory compliance.

The Role of Science in Food Safety

Science underpins every aspect of food safety, from identifying hazards to implementing effective control measures. SALSA certification requires businesses to demonstrate their ability to produce safe and legal food, aligning with scientific principles to ensure best practices are followed.

By embracing scientific advancements, SALSA members are able to:

• Enhance Risk Assessment: Utilise scientific methods to identify potential hazards within the production process.

• Enhance Control Measures: Implement evidence-based strategies to mitigate identified risks.

• Stay Informed: Stay up-to-date with the latest scientific developments to continually enhance food safety protocols.

• Drive Innovation: Incorporate new technologies and methods to stay ahead in food safety management.

• Enhance Reputation: Build trust by adhering to scientifically validated food safety standards.

World Food Safety Day serves as a reminder of the vital role science plays in ensuring the safety of our food supply. For SALSA members, it's an opportunity to showcase their commitment to food safety and to leverage scientific advancements to enhance their operations. By aligning with WFSD’s theme of “Science in Action,” SALSA-certified businesses can continue to lead in providing safe, high-quality food.

For more information on World Food Safety Day and resources to get involved, visit World Food Safety Day.